Celebrate Cherry Season

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Cherry season is upon us in Central New York and I love it! Cherries are the perfect snack and they are a nutrition-boosting compliment to every meal. Add them to your yogurt, smoothie, or oatmeal for breakfast. Toss them in a salad for lunch or dinner. The best news about cherries is their health benefits. In fact, they are one of the most nutritious foods you can eat. Here are a few reasons why.

Cherries can help with weight-loss efforts.

Cherries are a high-fiber food, which is always good for weight-loss because fiber keeps us fuller longer. A lab study actually proved that cherries can in fact help prevent weight gain. In a study published in the Journal of Medical Food, rats that were given tart cherry powder mixed into a high-fat diet didn’t gain as much weight as rats consuming the same diet without cherries. The cherry powder intake was associated with lower lipid (fat) levels in the blood, percentage fat mass and abdominal fat weight as well.

Cherries can help you sleep better.

We could all use some good slumber, right? Well, cherries can help with this! Cherries are a great source of melatonin, a sleep-promoting hormone. Very few foods contain melatonin. Our bodies can manufacture a little bit of it through the pineal gland in our brain—consuming cherries can give us some extra melatonin to make sure we sleep soundly.

Cherries can increase your energy levels.

Of course better sleep can help with better energy levels, but there’s something else about cherries that can help boost your energy. The natural sugar and water content of cherries along with a plethora of antioxidants will no-doubt help prevent any energy dips you might experience during the day.

Cherries can protect against Diabetes

A lot of people with diabetes deter from fruit because of the sugar content. Cherries have a low glycemic index though so they don’t sky-rocket your sugar levels. Cherries have a glycemic index (GI) of 22 compared to say grapes that have a GI of 46, strawberries that have a GI of 41 or apples that have a GI of 39.

Cherries can reduce muscle and joint pain.

Hold off on the ibuprofen please! Cherries can reduce muscle and joint pain! A study published in the Journal of the International Society of Sports Nutrition found that cherries helped prevent post workout pain in runners. Another study conducted at the Osteoarthritis Research Center found that cherry consumption greatly reduced the pain experienced by patients with osteoarthritis.

Cherries can protect your heart.

High in antioxidants and fiber, it should come as no surprise that cherries can protect your heart. The potassium content of cherries is particularly healthy for the heart by helping to regulate blood pressure,

Get yourself to the market and get some cherries today. They’re in season right now in Central New York through the month of July! And for a special treat, dip them in dark chocolate, which is also high in antioxidants!

By Kelly Springer RD, MS, CDN

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